Chinese Food
All Recipes
Rougamo
When it comes to local delicacies in Shaanxi, we have to mention rougamo. As a Chinese style hamburger, rougamo has a crispy crust and a meat filled inside. One bite can always give people great satisfaction. Today, I'd like to share a simple ve... ...
Steamed spareribs with Taro
Taro is a common food in our life. It contains a large amount of starch, which can alleviate hunger and meet the supply of physical ability; the dietary fiber in taro can help digestion and alleviate human problems. The rich B vitamins and vitam... ...
Barbecued pork
Recently, little girl likes to eat barbecue. She went to the market and bought pork and came back to make it herself. Select the part of pork called pork neck. This part of meat mainly consists of lean meat. There are some fat layers in the midd... ...
Intestinal powder
In fact, it's very easy to make the vermicelli. The first time I did it, I didn't fail. So I can make what I want to eat by myself. Why should I spend money to eat in the stall? What I make is also delicious.
Delicate and light Qifeng cake (hot face + water bath). No longer mad when making cakes
The rise of family baking. Many families begin to enter the baking circle in order to eat the cake without adding. Most of them will start from gouqifeng cake. Some people have been defeated repeatedly. Later, they have summed up their experienc... ...
The most complete recipe of Qifeng cake in history
If the details of Qifeng cake are well controlled, the baking without existence is not successful and the finished product is not beautiful. Here's the details~
Margarita biscuit
Our school's labor union organizes teachers to carry out baking activities
Braised gongs in powder
It's a small snack that can be made without oven - Causeway burning. It's the favorite of blue fat paper. Reference to a number of recipes. Make non bubble powder, eat more healthy.
Light Cheesecake
It's a light cream cake with instant taste, light milk flavor and smooth texture.
